Winemaker Dinner at Vino Paradiso

Date: 
Sunday, September 19, 2010 - 5:30pm - 9:30pm
Description: 

Come out and join Thomas Houseman for Portland's Premiere Vegetarian Winemaker Dinner at Vino Paradiso in the Pearl. Six courses of creative vegetarian dishes using super-fresh, local, organic produce for only $50.

Contact Vino Paradiso for ticket information. Click here for info on Vino Paradiso

Check out the menu:

Anne Amie Winemaker’s Dinner
September 19, 2010



Amuse Bouche
with
2009 Cuvée A Müller Thurgau
__________

Squash
chile glazed squash, mustard greens, lemon
with
2009 Estate Dry Riesling
__________

Carrot & Leek Terrine
poached carrot & leeks, parsley pistou, arbequina oil
with
2008 Pinot Blanc
__________

Beet & Apple Soup
roasted bull’s blood beets, pink lady apple, pistachio, caraway, dill
with
2007 Willamette Valley Pinot Noir
__________

Porcini & Hazelnut “Steak”
seared porcini & hazelnut “steak,” saffron caponata
with
2007 Prismé, Pinot Noir Blanc
__________

Poached Pear
draper girl’s pear, toasted red quinoa cookie, granita
with
2008 “Amie” Vin Doux Naturel

Location: 
Vino Paradiso Wine Bar & Bistro, 417 Northwest 10th Avenue Portland, OR 97209

6580 NE Mineral Springs Road · Carlton, OR 97111 · contactus@anneamie.com  · 503-864-2991
© 2009 Anne Amie Vineyards · Website by Kosmos